The Right Some Good food adventure is like no other. Where else can the local people experience world class cuisine prepare by the best chefs in the world right in their own community. With Right Some Good they don't just do this in one community but around the entire island. And not only do they bring this amazing experience to your door but they also provide the best entertainment to round out the experience- Truly amazing and right here on Cape Breton Island.
Ardie Mofford displays Right Some Goods Fabulous Mussels
 Experience the taste |
 Almost to pretty to eat...... |
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A Culinary Adventure Awaits you.......... |
Tonight is the big night for the Right Some Good Food Adventure in St. Peter's. This dining experience will take place at the St. Peter's Marina at 35 Lions Avenue. Master Chef Daniel Galmiche of the UK along with Local Chef Craig Leforte from Governor’s Pub in Sydney and Apprentice Chef Carrie Grimes of NSCC Strait Area Campus will combine forces to bring their guests a once in a lifetime dining adventure. Tickets are $85 per person + taxes & ticket fee and can be purchased on line at www.rightsomegood.ca. What a perfect way to celebrate an anniversary, birthday or just a special evening with family or friends. The doors open at 6:30 p.m., Dinner at 7 p.m. Hope to see you there.
Check out the menu:
1st Course:
Gaspacho of Heirloom tomatoes, Peppers, Strawberries and Ran-cher Acres Goat Feta Cheese...
2nd Course:
Louisbourg Seafood lobster ceviche, with apples, chili and tarragon served with red onion, mango and flat parsley salad
3rd Course:
Veal belli blanquette prepare with veal from Blois Family Farm, with mushrooms and onion pilau rice with lime zest and roasted almond flake
4th Course:
HASKAP marmalade with goat greek yogurt and vanilla crumble
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