Bras d'Or Lakes Inn's Dining Experience
For many people, including those who live in and frequent Cape Breton Island, our Brittany Dining Room is the big attraction. Featuring authentic French cuisine, and influenced by abundant fresh local seafood, game and produce.
Dining Room hours of operation are:
- Breakfast – 7:30 am – 10:00 am every day
- Lunch – Take out option only – order before 10:00 am up to same day
- Dinner – 5:00 pm – 8:00 pm Sunday to Friday
- Buffet – 5:00 pm to 7:00 pm Saturday
Breakfast Buffet – Treat yourself to a excellent selection of delicious Mouth- watering choices.
Served Daily from 7:30 to 10:00 amVisitors $13.00 Room Guests $10.00 Children $6.50
Scrambled EggsHome Fries
Buckwheat Crepes with Maple Syrup
CroissantsWhole Wheat Bread
White BreadButter - Jams - Peanut Butter
Meat Tray - Cheese Tray - Fruit Salad
Corn Flakes - Bran Flakes - Frosted Flakes
Apple Juice - Orange Juice - Tea or Coffee - Milk or Cream - Sugar
Check out tonight’s menu!!!For your dining pleasure tonight August 21st, check out this super menu and take a night off from the kitchen.
Here's what's cooking at the inn.
Soup of Day
Leek & Potato Soup
Steamed in Propeller Beer & Garlic Butter
Grilled Chicken Breast
In a Creamy Chanterelle & Smoky Bacon Sauce with Fettuccini Noodles
Fresh Catch $25.00
Poached Halibut Fillet
Orange-Saffron Butter Sauce
Rice & Vegetables
Table d’hôte $25***
Soup or Small Salad (House or Caesar)
Ragout of Prime Rib (Pot Pie Style)
Ragout of Garden Vegetables and Prime Rib in a Rich Gravy Topped with a Golden & Flaky Puff Pastry Layer.***
Bread Pudding or Chocolate Bourbon Pecan Pie